Pizza Recipes
Easiest Homemade Pizza Dough
Yield: 2 medium pizza crusts or one extra large pizza crust
Ingredients
- 1 cup plain Greek yogurt
- 1 to 1 1/2 cups self-rising flour, divided
Instructions
- Combine yogurt and 1 cup flour in the bowl of an electric stand mixer. Mix until combined, scraping down the bowl as necessary until combined.
- Knead on medium high for 5 minutes.
- Slowly add additional flour as necessary to help dough come together. Depending on how thick your yogurt is, you may need up to an extra 1/2 cup of flour.
- Dust clean counter top with flour and remove dough from bowl. Knead a few turns until dough is tacky, but not sticky. Roll out and add toppings as desired.
- Bake in a preheated 450 degrees F oven for 10 to 12 minutes.