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Southwestern Pizza recipe

1 Boboli or homemade crust
Southwestern Oil Sauce
Monterey jack cheese, shredded
Sour cream
Tomatoes, diced
Sliced pickled jalapeños
Crushed black pepper
Olive oil

Heat the oven to 450 degrees F. Spray or grease a pizza pan or stone.

Brush crust with Southwestern oil sauce. Add shredded Monterey jack cheese, dollops of sour cream, diced tomatoes, sliced pickled jalapeños and crushed black pepper. Drizzle with olive oil. Bake on the bottom rack of preheated oven for 8-12 minutes or until cheese is melted and crust is piping hot.

Southwestern Oil Sauce:
1/4 cup vegetable oil
2 cloves garlic
1/4 teaspoon dried oregano
1/2 teaspoon ground cumin seed
1/4 teaspoon ground black peppercorn

Purée ingredients in a blender and store in a small covered jar.

More savory pizza recipes...

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