Chili Cheese Popcorn

Ingredients

• 8 cups popped popcorn
• 2 tablespoons butter
• 1/4 teaspoon chili powder
• 1/4 teaspoon garlic salt
• 1/4 cup grated American cheese

Instructions

1. Melt the butter in a small saucepan.
2. Remove from heat.
3. Add chili powder and garlic salt. Stir to mix well.
4. Toss with hot popcorn.
5. Add cheese and toss.
6. Add salt, if desired.
7. Serve hot or at room temperature.