Kentucky Praline Popcorn

Yield: 4 quarts

Ingredients

• 4 quarts popped popcorn, lightly salted
• 2 cups chopped pecans
• 3/4 cup butter
• 3/4 cup light brown sugar

Instructions

1. In a large bowl, mix popcorn and pecans.
2. Combine butter and brown sugar in a small saucepan until brown sugar has melted. Stir into popcorn mixture. Mix well to coat.