Healthy Sweet 'N' Spicy Popcorn recipe

Makes about eight 1 1/3-cup servings.

1/4 cup granulated sugar substitute or powdered sugar (divided)
2 tablespoons fat-free liquid margarine
1/2 teaspoon ground cinnamon
1/8 to 1/4 teaspoon ground cumin
1/4 teaspoon ground ginger
1/8 teaspoon cayenne pepper
1 (3 1/2 ounce) bag fat-free microwave popcorn, popped

Combine 3 tablespoons sugar substitute or powdered sugar with the margarine, cinnamon, cumin, ginger and cayenne pepper; mix. Place popped popcorn in a large bowl, removing any unpopped kernels. Add spice mixture; toss to coat. Sprinkle with remaining sugar substitute or sugar. Serve immediately.