Regional American Recipes




Amish Recipes

Cooked Fruit Dressing

2 eggs
2 tablespoons flour
1 cup brown sugar, firmly packed
1 cup water
2 tablespoons vinegar
1/4 teaspoon salt

Combine all ingredients together in a saucepan and bring to a boil. Remove from heat

When cool, pour over sliced apples, sliced bananas or grapes. Nuts and dates may be optionally added.