Regional American Recipes
Amish Recipes
Six Layer Casserole
Posted by Elaine at recipegoldmine.com 2004/2/29 15:03
2 cups raw hamburger
2 cups sliced raw potatoes
2 cups chopped celery
1/2 cup diced onions
2 teaspoons salt or less
1/4 teaspoon pepper
1 cup diced green pepper
Thin slices onions, optional
2 cups canned tomatoes
Grease a casserole dish. Sprinkle each layer with salt and pepper before
adding the next layer. Place potatoes in the bottom of the casserole. Add the
layer of celery. Add the layer of hamburger. Add the layer of onions. Add the
green pepper. Pour the tomatoes over the mixture.
Bake for 2 hours at 350 degrees F.
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No portion of this website may be reproduced without permission.