Regional American Recipes




Cajun and Creole Recipes

Mo Hotter Mo Better Cajun Shrimp

Chicken or pork work well - just extend the marinating time 30 to 45 minutes.

1/2 to 1 tablespoon hot sauce (habanero is good)
1 to 2 cloves garlic, crushed
1/2 tablespoon white wine (optional)
1/4 cup melted butter or olive oil
1 1/4 pounds shelled, deveined shrimp

Combine first 4 ingredients, pour 1/2 over shrimp, marinate 15 minutes.

Grill and baste or saut until cooked through.

Heat remaining sauce and serve on the side.