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1 pint sour cream
2 (3 ounce) cans chopped green chiles
3 cups cooked brown rice
1/4 pound Cheddar cheese
Combine first 4 ingredients. Top with Cheddar cheese. Bake at 350 degrees F for 30 minutes in buttered 8-inch square pan.
NOTE: Use a few chopped jalapemo peppers also for "spicy" taste.
Verde Rice recipe
1 pound Monterey jack cheese1 pint sour cream
2 (3 ounce) cans chopped green chiles
3 cups cooked brown rice
1/4 pound Cheddar cheese
Combine first 4 ingredients. Top with Cheddar cheese. Bake at 350 degrees F for 30 minutes in buttered 8-inch square pan.
NOTE: Use a few chopped jalapemo peppers also for "spicy" taste.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.