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Prep Time: 5 min
Total Time: 11 min
Makes: 1 serving
2 slices rye bread
1 tablespoon KRAFT Thousand Island Dressing
2 KRAFT DELI DELUXE Process Swiss Cheese Slices
1/4 cup sauerkraut, drained
2 slices (1 ounce each) corned beef
1 tablespoon MIRACLE WHIP Dressing
SPREAD bread with Thousand Island dressing. Cover 1 of the bread slices with
cheese, sauerkraut and meat; top with remaining bread slice.
SPREAD outside of sandwich with MIRACLE WHIP.
COOK in skillet on medium heat 3 min. on each side or until lightly browned on
both sides.
Serving Suggestion: Grill up this family favorite
anytime you need a quick sandwich idea. Complement with a seasonal fresh fruit
or vegetable salad.
Substitute:
Prepare as directed, using KRAFT Light Thousand
Island Reduced Fat Dressing and MIRACLE WHIP Light Dressing.
Recipe and photograph provided courtesy of
Kraft Foods - used with permission.
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