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Frozen Fruit Salad recipe

6 ounces cream cheese
3 tablespoons mayonnaise
1 (8 ounce) can crushed pineapple, drained
1 (17 ounce) can fruit cocktail, drained
1 (10 1/2 ounce) package miniature marshmallows
2 bananas, sliced
1 cup whipped cream

Cream together cream cheese and mayonnaise. Mix in pineapple, fruit cocktail, marshmallows and bananas. Fold in whipped cream last. Pour into a 12 x 8-inch dish. Cover with plastic wrap. Freeze. Cut into squares. Serve frozen.

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