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I make this with cucumbers and sliced tomatoes straight from the farmers market. Sometimes I add basil instead of dill.
Adapted from Cooking with Herbs and Spices by Craig Claiborne
2 large cucumbers
4 tablespoons vinegar
2 tablespoons water
2 tablespoons granulated sugar
1 tablespoon fresh snipped dill
Wash cucumbers. Peel or score lengthwise with fork. Slice very thin. Combine remaining ingredients and pour over cucumbers. Refrigerate at least one hour.
Cucumber Slices with Dill recipe
Posted by LladyRusty at recipegoldmine.com 7/4/02 3:45:48 amI make this with cucumbers and sliced tomatoes straight from the farmers market. Sometimes I add basil instead of dill.
Adapted from Cooking with Herbs and Spices by Craig Claiborne
2 large cucumbers
4 tablespoons vinegar
2 tablespoons water
2 tablespoons granulated sugar
1 tablespoon fresh snipped dill
Wash cucumbers. Peel or score lengthwise with fork. Slice very thin. Combine remaining ingredients and pour over cucumbers. Refrigerate at least one hour.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.