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6 tablespoons Star Olive Oil
3 tablespoons Star Red Wine Vinegar
1 teaspoon prepared mustard
1/4 teaspoon salt
1/8 teaspoon pepper
1 clove garlic
2 Star Anchovy fillets, chopped fine
Combine all ingredients in a covered jar and shake well. Chill in refrigerator.
Before serving, shake thoroughly.
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