Sandwich and Wrap Recipes

Hot Ham Sandwiches

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Yield: 12 to 16 sandwiches

Ingredients

  • 1/2 cup (1 stick) butter or margarine
  • 1/4 cup mustard
  • 1 tablespoon dried onions
  • 1 tablespoon poppy seed

Instructions

  1. Mix thoroughly and spread on buns. Add 1 or 2 slices ham and 1 slice Swiss cheese.
  2. Wrap in aluminum foil.
  3. Bake at 350 degrees F for 10 minutes.

Notes

These can be frozen, unbaked.







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