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4 cups water
4 tablespoons lemon juice
Pinch of salt
Blend until milk is dissolved. Chill; keep in covered container in refrigerator.
Buttermilk (for baking) recipe
1 cup powdered milk4 cups water
4 tablespoons lemon juice
Pinch of salt
Blend until milk is dissolved. Chill; keep in covered container in refrigerator.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.