Recipes

American Regional
Appetizers
Baby Food
Beef
Beverages
Bread
Breakfast/Brunch
Cake Mixes
Cakes
Camping/Hiking
Candy
Canning/Preserving
Casseroles
Celebrity
Chicken
Condiments/Sauces
Cookies
Cowboy/Ranch
Crock Pot
Dessert
Diets (all)
Fish/Seafood
Gifts in a Jar
Grill/Barbecue
Holidays
International
Kids Cook
Lamb
Meatless
Military
Nutella
Pampered Chef
Pasta/Rice/Beans
Pet Food
Pies/Quiches/Tarts
Pizza
Pork
Pressure Cooker
Restaurant
Salads/Dressings
Sandwiches
School
Side Dishes
Snacks
Soup/Stew/Chili
Spreads/Butters
Wild Game

HOME | Kitchen Charts | Food Dictionary | My Recipe Box | My Meal Planner | My Shopping List




Sparkling Jell-O Jigglers

1 (3 ounce) box orange or other flavor gelatin
2 envelopes unflavored gelatine
1 cup cold passion fruit juice or other flavor fruit juice
1 2/3 cups flavored soda pop or Champagne

Line a 13 x 9-inch baking pan with nonstick foil. Put orange gelatin in a bowl. Sprinkle unflavored gelatine over fruit juice in a saucepan. Let stand 1 minute. Stir over low heat for 3 minutes or until gelatine dissolves. Add to orange gelatin; stir 3 minutes or until dissolved.

Stir in soda pop or Champagne, pour into baking pan. Refrigerate 3 hours or until firm. Lift foil from pan. Using any shape cookie cutters, cut shapes through the gelatin.

NOTE: pair strawberry gelatin with strawberry soda pop, grape gelatin with grape soda pop, raspberry gelatin with raspberry soda pop - whatever you like!

Favorites

Articles
BBQ Guru
Beauty Recipes
Children's Crafts
Cook's Corner
Crafts
Food Preparation
Gardening
Home Remedies
Household Hints
Household Recipes
Kitchen Hints
Videos + Recipes