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1 (21.5 ounce) package fudge brownie mix
1/2 cup butter, softened
1/3 cup milk
1 egg
12 ounces cream cheese
1 (7 ounce) jar Marshmallow Cr�me
3 tablespoons instant amaretto flavored coffee powder
3/4 cup chopped walnuts
Heat oven to 350 degrees F. Grease a 13 x 9-inch baking pan.
In large bowl, combine brownie mix and butter. Mix at low speed for 45-60 seconds
or until crumbly. Reserve 1 cup of mixture in small bowl for topping. Add milk
and egg to remaining mixture; mix until smooth. Spread evenly in greased pan.
In food processor with metal blade combine cream cheese, Marshmallow Cr�me and
coffee powder; process until smooth. Spread evenly over brownie mixture. Add
walnuts to reserved 1 cup brownie mix and mix well. Sprinkle evenly over cream
cheese mixture.
Bake for 40-45 minutes or until edges are firm to the touch. Cool 1 1/2 hours
or until completely cooled.
Cut into bars. Store in refrigerator.
Makes 24 brownies.
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