Mozza-Chili Casserole

1 pound ground beef
1 (28 ounce) jar Ragu sauce (or your favorite spaghetti sauce)
1 (16 ounce) package rotini, cooked
2 cups shredded mozzarella cheese

Brown beef until done. Add spaghetti sauce. Add noodles.

Layer meat mixture and cheese in a casserole dish, then layer again (for a total of four layers).

Bake at 350 degrees F for 25 minutes.