Shrimp Dip Miami

Hot and Spicy!

1 pound shrimp, cooked, peeled, chopped
8 ounces cream cheese, softened
1/3 cup catsup
1 teaspoon dried grated onion
1 teaspoon prepared horseradish *
1/2 teaspoon red pepper*
1/2 teaspoon Worcestershire sauce.

Blend ingredients.

Serve with crackers.

* For a milder dip, reduce to 1/2 this amount or omit.