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Mexican Four Cheese Chicken Nachos recipe

Mexican Four Cheese Chicken Nachos

Prep: 5 minutes
Bake: 10 minutes

Serves: 8

6 cups Mission® tortilla chips
1 cup Pace® Mexican Four Cheese Salsa con Queso
1 package (6 ounces) Tyson® Grilled Chicken Breast
   Strips, cut into bite-sized pieces

Heat the oven to 375 degrees F.

Place the tortilla chips into a shallow baking dish. Spoon the salsa con queso over the chips. Top with the chicken.

Bake for 10 minutes or until the salsa con queso is hot.

Recipe and photograph provided courtesy of Campbell's Kitchen