Hershey's Syrup

Ingredients

• 1/2 cup unsweetened cocoa powder
• 1 cup granulated sugar
• 1 cup water
• 1 teaspoon vanilla extract
• Dash of salt

Instructions

1. Combine cocoa, sugar and salt in a saucepan. Add water and mix until smooth. Bring mixture to a boil. Allow it to boil for one minute, being careful that it does not boil over.
2. Remove from heat.
3. When cool, add vanilla extract.