White Chocolate Chip Cranberry Oatmeal Cookies

The white chocolate and red cranberries make this a colorful and delicious holiday cookie.

2/3 cup butter or margarine, softened
2/3 cup brown sugar
2 eggs
1 1/2 cups old fashioned oats
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 (6 ounce) bag sweetened dried cranberries
2/3 cup chocolate chips
1/2 cup chopped walnuts

1. Preheat the oven to 375 degrees F.

2. In a stand mixer beat butter and brown sugar until it is light and fluffy. Then add eggs and scrape the bowl mixing well.

3. Combine oats, flour, baking soda, salt, dried cranberries, white chocolate chips, and chopped walnuts.

4. Drop rounded tablespoons onto an ungreased cookie sheet.

5. Pat them down with your fingers or the back of a spoon.

6. Now bake for 10-12 minutes or until golden brown.

Recipe and video provided courtesy of HolidayKitchen.tv.