International Recipes
Chinese Recipes
Sweet 'n' Sour Sauce
1 cup granulated sugar
2 tablespoons cornstarch
1 teaspoon seasoning salt
1/2 cup white vinegar
1/2 cup water
1 tablespoon maraschino cherry juice, optional
1 teaspoon Worcestershire sauce
Combine sugar, cornstarch and seasoning salt in a saucepan; gradually add
remaining ingredients. Bring to a boil; cook and stir for 2 minutes or until
thickened.
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© Copyright 1999-2009 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.