International Recipes




Irish Recipes

Mincemeat

2 pounds ground round or lean beef
1 medium onion, diced
Salt and pepper, to taste
1 teaspoon Kitchen Bouquet
8 medium potatoes, cooked and mashed

Combine meat, onion and seasonings in saucepan. Add enough water to cover well. Boil over medium heat until water cooks well into meat.

Add Kitchen Bouquet. Place meat mixture in casserole and scoop mashed potatoes over top. Place in broiler for 10 minutes or until potatoes turn golden-tipped.