International Recipes
Jewish Recipes
Charocis for Seder
6 or 7 apples
1/2 pound pecans or almonds
1/2 teaspoon cinnamon
Sugar, to taste
Wine
Pare and grate the apples. Chop the nuts very fine. Blend apples, nuts, cinnamon,
sugar and enough wine to bind all together or to the desired consistency.
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© Copyright 1999-2009 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.