International Recipes
Mexican Recipes, page 1
Agua Fresca de Fruta (Fruit Cooler — Mexico)
2 cups cold water
1 cup ice
2 cups fruit, cut into 1-inch pieces
unless otherwise specified
1/4 cup granulated sugar, or to taste
1 tablespoon fresh lime juice, or to taste
In blender, combine all ingredients and blend on high speed until completely
smooth. Pour cooler through a fine sieve into a glass pitcher. Chill cooler
and stir before serving.
Fruit:
Honeydew or cantaloupe
Mango — use only 1 cup fruit; about 1 small mango
Pineapple with a few fresh basil leaves
Watermelon
Strawberries — halved, with a few fresh mint leaves
Papaya
Seedless red grapes — whole
Prickly pear fruit — halved, pulp and seeds scooped out
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© Copyright 1999-2009 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.