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1 cup plain yogurt
2 tablespoons minced fresh mint leaves
or 1/2 teaspoon dried mint leaves
1 tablespoon lemon juice
1 clove garlic, minced
Dash of white pepper
1 medium cucumber, thinly sliced
Mix all ingredients except cucumber; cover and refrigerate. Just before serving, stir in cucumber. Place in serving dish; garnish with additional mint if desired.
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