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Posted at recipegoldmine.com by Olga 7:31:13am 10/16/03
Source: Traditional Ukrainian Cookery - Savella Stechishin
To make about 1 pound.
1 cup dried prunes, pitted
1 cup pitted dates
1 cup raisins
1/4 pound walnuts or blanched and peeled almonds (about 1 cup)
1 tablespoon honey
3/4 cup confectioners sugar or 2 ounces sweet chocolate (about)
Put all of the fruits and nuts through a food mill, using a coarse disk.
Add the honey and mix thoroughly. Shape the mixture into small balls and roll
the balls in the confectioners sugar.
Alternatively, line a pan 7 inches square with wax paper or parchment paper.
Pack the fruit and nut mixture firmly into the pan to a depth of about 3/4 inch.
Melt the chocolate over warm water, and cover the mixture with the melted chocolate.
Let it harden, then cut the candy into 1-inch squares.
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