Lemon Bread (Denmark)

1 cup granulated sugar
6 tablespoons butter
2 eggs
1/2 cup milk
1 1/2 cups flour
1 teaspoon baking powder
Rind of 1 lemon
Pinch of salt

Mix all ingredients together. Put into loaf pan. Bake at 375 degrees F for 1 hour or until done. Drizzle glaze made of juice of 1 lemon and 1/3 cup sugar over hot bread.