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Aji de Gallina (Chicken
    Pepper Casserole

Ajiaco Bogotano
Alfajores
Almond Cookies
Arepas (Venezuelan Corncakes)
Argentinian Stew in a Pumpkin Shell
Arroz con Pollo Chapino (Guatemala
    Style Chicken and Rice)

Arroz Guatemalteco (Guatemala
    Style Rice)

Asado a la Peruana
Avocado and Tomato Salad
Avocado Cream Soup
Baked Plantains
Brazilian Black Bean Stew
Brazilian Chuck Roast
Brazilian Lemonade Brazilian Lemonade recipe
Brazilian Seafood Stew
Bunuelos with Sweet Syrup (Fritters)
Caramel Flan Brasileiro
Carne en Adobo (Beef in Tomato and
    Pepper Sauce)

Cebiche de Camarones (Peruvian
    Marinated Shrimp)

Cerdo con Frutas Cerdo con Frutas recipe
Chicken Breasts Brazilia
Chicken Pot Pie with Corn Crust
Chicken with Pineapple
Chimichurri Steak
Chorizo-Stuffed Beef Roast
Chuchitos (Cornmeal Dumplings
    Stuffed with Meat)

Cocada Branca
Coconut Milk
Coconut-Raisin Pudding
Colombian Potatoes with Tomato-
    Cheese Sauce

Corn Pancakes
Cornstarch Cookies
Costa Rican Marinade
Cream Cheese Flan

Docinhos de Adobora (Pumpkin Candy)
Empanadas
Ensalada Criolla
Feijoada
Flank Steak with Chimichurri Sauce
Fresh Corn Arepas
Fried Fish in Pungent Sauce
Frijoles Negro Volteados (Fried Black
    Bean Paste)

Greens with Bacon
Guacamole
Guava Bread
Hallacas
Jocon (Chicken in Green Sauce)
Lean Picadillo Pie
Little Latin Meatballs
Matambre
Moqueca de Camarao (Shrimp Stew)
Old Slippers
Pabellon Criollo
Pan de Banano
Paraguayan Corn Bread
Paraguayan Cheese Corn Bread
Pastel de Choclo
Pebre
Peruvian Caramel Sauce with Fruit
Peruvian Lomito Saltado
Peruvian Marinated Shrimp
Peruvian Potato Salad
Plantain Chips
Platanos al Horno (Baked Plantains)
Pork Stew with Beer
Porotos Granados (Chilean Bean Stew)
Rum-Soaked Sponge Cake
Sancocho Valle Caucano
    (Chicken Casserole)

South American Coconut Pastries
South American Roast Turkey
Spicy Hot Beef Kaboss
Stuffed Rolled Steak
Tortillas de Maiz
Tres Leches Cake
Turkey Mole
Uruguayan Marinated Chicken
Verduras en Escabeche
    (Pickled Vegetables)

Yucatan Chili Spice Mixture

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