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21 1/2 ounces 98% fat-free Condensed cream of Mushroom Soup
Salt and pepper
1 (8 ounce) can mushrooms, sliced and drained
1/2 cup dry white wine
Place the chicken breasts in crock pot. Season with salt and pepper. Mix the wine and the soup. Pour over the chicken. Add the mushrooms. Cover. Cook on LOW for 7 to 9 hours.
Serves 6.
3.5 WW points
TweetChicken with Mushroom Gravy recipe
6 boneless skinless chicken breasts halves21 1/2 ounces 98% fat-free Condensed cream of Mushroom Soup
Salt and pepper
1 (8 ounce) can mushrooms, sliced and drained
1/2 cup dry white wine
Place the chicken breasts in crock pot. Season with salt and pepper. Mix the wine and the soup. Pour over the chicken. Add the mushrooms. Cover. Cook on LOW for 7 to 9 hours.
Serves 6.
3.5 WW points
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.