Creamsicle Jello
Makes 4 servings.
1 (4-serving size) package sugar-free jello
3/4 cup boiling water
3/4 cup cold water
8 ounces light, non-fat yogurt (aspartame-sweetened),
any flavor
Pour boiling water into jello, mix about two minutes until dissolved. Stir
in cold water. Put in fridge just until cool (not set). Whisk in yogurt, then
let set about 4 hours.
You may use any flavor jello/yogurt combination.
Points: 3
