Italian Triangles

Yield: 35 to 40 servings

Ingredients

• 2/3 cup grated Parmesan cheese
• 1/2 cup mayonnaise
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried basil
• 1/4 teaspoon oregano
• 3 whole green onions, chopped
• 1 (8 ounce) can refrigerated crescent rolls

Instructions

1. Heat oven to 350 degrees F.
2. In a small bowl combine mayonnaise, cheese, garlic powder, basil, oregano and green onions until evenly mixed.
3. Separate crescent rolls and lay flat on a cookie sheet.
4. Spread mayonnaise mixture evenly over each piece.
5. Bake until golden brown, 12 to 17 minutes.
6. Cool for a few minutes and then cut into 2 inch triangles.
7. Serve immediately.