Appetizer Recipes
Angel of Death Cheese Spread
Enjoy Anna's Beer Cheese with pretzels, Wheat Thins or corn chips.
Ingredients
- 2 cloves garlic, chopped
- 1/4 cup water
- 1 pound Gorganzola or bleu cheese
- 1 pound Ricotta cheese
- Salt, to taste
- 1 cup chopped walnuts
- 4 fresh sage leaves
Instructions
- Place garlic and water in a small sauce pan. Reduce to 2 tablespoons.
- Beat both cheeses together. Add garlic mixture and salt.
- Lay down a double layer of cheesecloth. Put sage leaves in a pattern in the center. Sprinkle nuts on top. Put cheese mixture on top of nuts. Gather cheesecloth and form into a ball. Bring up all the corner and tie tightly.
- Put the cheeseball in a strainer set over a dish and put in the refrigerator overnight to drain.
- Unwrap and serve.