Baby Food Recipes

Organic Sweet Potatoes

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Yield: about 2 1/2 cups pureed baby food
One to two cubes (each cube is about 1 to 2 tablespoons) equals a serving.

Ingredients

  • 3 medium organic sweet potatoes

Instructions

  1. Bake potatoes until done or soft. Cut them open to cool.
  2. Put potatoes in the blender or food processor. Puree until smooth. Add water to get desired consistency. (Do not put hot food in the blender. It might explode.)
  3. Fill sterilized ice cube trays with potato puree.
  4. Cover and freeze.

Notes

After cubes are frozen, pop out of trays and store in freezer bags or recycled baby food jars. When needed, just put into refrigerator to thaw the night before or set in a container of hot water. May warm in microwave or on stove top for a few seconds.



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