Dry Martini

A martini garnished with only a cocktail onion becomes a Gibson.

Ingredients

• 2/3 dry gin
• 1/3 French vermouth
• 1 dash bitters
• Twist of lemon peel
• Green olive

Instructions

1. Mix gin, vermouth and bitters.
2. Serve with a twist of lemon peel on top and a green olive skewered on a wooden pick.