Beverage Recipes

Berry Blast

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Yield: 48 ounces

Ingredients

  • 1 (1.5 ounce) bottle berry non-frozen liquid concentrate (found in juice aisle)
  • 8 ice cubes
  • 1 cup water
  • 8 ounces strawberry yogurt
  • 6 frozen strawberries

Instructions

  1. Place berry concentrate and ice in a blender. Pulse until ice is crushed.
  2. Add remaining ingredients and blend on pulse until desired consistency is reached.


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