Beer Bread

No Photo

Ingredients

  • 2 cups self-rising flour
  • 1 (12 ounce) can beer
  • 3 tablespoons granulated sugar

Instructions

  1. Combine all ingredients well.
  2. Spoon into a greased loaf pan and bake at 350 degrees F for 25 minutes.
  3. Drizzle melted butter over top.
  4. Serve hot.