Breakfast and Brunch Recipes

Popover Doughnuts

No Photo

Yield: 4 dozen

Ingredients

  • 2 eggs, beaten
  • 1 cup granulated sugar
  • 1 cup milk
  • 1/4 teaspoon salt
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1/4 teaspoon nutmeg
  • 1/4 cup cinnamon-sugar mixture

Instructions

  1. Heat grease to 380 degrees F.
  2. Combine ingredients in order given, except for cinnamon-sugar mixture. Drop by 1/2 teaspoon into hot fat. Fry until golden.
  3. Place cinnamon-sugar in a small paper bag. Add doughnuts are they are fried, and shake gently to coat.






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