Sea Foam Frosting

Ingredients

• 1 1/2 cups brown sugar, firmly packed
• 2 egg whites
• 1/3 cup water
• 1/8 teaspoon salt
• 1 teaspoon almond extract

Instructions

1. Combine brown sugar, egg whites, water and salt in the top of a double boiler. Stir until sugar dissolves (over boiling water).
2. Beat on high speed for 7 minutes until it holds soft peaks.
3. Remove from heat, and stir in flavoring.