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Baked Potato Casserole

Recipe Ingredients

5 large potatoes, cooked and diced

6 slices bacon, cooked and crumbled

1 pound ground beef, cooked and crumbled

1 pound shredded cheddar cheese

1 pint sour cream

2 chopped green onions

Salt and pepper, to taste

Method

Mix all ingredients in a casserole dish. Bake at 350 degrees F for 30 minutes.

>> Vegetable Casserole Recipes