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Golden Corral Bourbon Chicken

Recipe Ingredients

Method

  1. Mix all the marinade ingredients and pour over chicken pieces in a bowl.
  2. Cover and refrigerate (stirring often) for several hours (best overnight).
  3. Bake chicken at 350 degrees for 1 hour in a single layer, basting every 10 minutes.
  4. Remove chicken. Scrape pan juices with all the brown bits into a frying pan. Heat, and add white wine.
  5. Stir and add chicken.
  6. Cook for 5 minutes and serve.

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