Restaurant Recipes

TGI Friday's Frozen Key Lime

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Yield: 1 serving

Ingredients

  • 1 1/4 ounces light rum
  • 2 ounces lime juice
  • 1 tablespoon bar sugar
  • 2 scoops vanilla ice cream
  • 1/2 scoop crushed ice
  • Garnish: Aerosol whipping cream and lime wheel

Instructions

  1. Combine ingredients in blender, blend until smooth.
  2. Serve in a tall specialty glass.

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