Easy No-Cook Eggnog

Your holiday visitors will be surprised when they discover that this rich and creamy eggnog requires absolutely no cooking - and you'll be happy that this no-fail treat can be prepared in less than 5 minutes.

Prep: 5 min | Yield: 8 (1/2 cup) servings

Ingredients

• 1 1/2 cups Half-and-Half
• 1 cup egg substitute
• 1 cup vanilla ice cream
• 2 tablespoons granulated sugar
• 1 tablespoon McCormick® Pure Vanilla Extract
• 1/2 teaspoon McCormick® Ground Nutmeg
• 1/4 teaspoon McCormick® Imitation Rum Extract

Instructions

1. Place all ingredients in blender container; cover. Blend for 1 minute or until well mixed.
2. Serve immediately or refrigerate until ready to serve.

Attribution

Recipe used with permission from: McCormick