Christmas Eve Cinnamon Snails

Ingredients

• Pie dough
• Butter
• Sugar and cinnamon, mixed

Instructions

1. Roll out pie dough into a rectangle about 1/8 inch thick.
2. Brush softened butter over entire rectangle.
3. Sprinkle liberally with cinnamon-sugar mixture.
4. Start rolling carefully from long end. Pinch ends to seal.
5. Cut 1/2-inch slices and place cut side down on a cookie sheet.
6. Bake at 325 degrees F for about 8 minutes or until light golden brown.