Gingerbread Bowl

Instructions

1. Use your favorite gingerbread cookie recipe.
2. When dough is rolled out, shape it over a small stainless steel mixing bowl, shaping as needed to create a bowl shape.
3. Cut small shapes out around rim of dough (which is still on the bowl).
4. Put bowl (inverted) and dough, into a preheated 325 degree F oven.
5. Bake for 20-25 minutes.
6. Remove from oven and let cool.
7. Remove bowl CAREFULLY and you now have a gingerbread bowl!

Notes

You can use the remaining dough for cookies!