Screaming S'More Squares

Yield: 15

Ingredients

• 30 squares regular or chocolate Graham crackers, divided
• 1 (12 ounce) package semisweet chocolate chunks
• 6 tablespoons butter, divided
• 1 (10 1/2 ounce) package mini marshmallows
• 1 (13 ounce) package cocoa-flavored sweetened rice cereal

Instructions

1. Line a 13 x 9 inch pan with foil; grease foil.
2. Place 15 Graham squares on bottom of pan, overlapping slightly.
3. Microwave chocolate chunks and 2 tablespoons butter in microwavable bowl on HIGH for 2 minutes; stir until melted.
4. Spread 1/2 the melted chocolate over Graham squares.
5. Microwave remaining 4 tablespoons butter in a 4 quart microwavable bowl on HIGH for 45 seconds or until melted.
6. Add marshmallows; mix to coat.
7. Microwave for 1 1/2 minutes or until melted, stirring after 45 seconds. Add cereal; mix to coat.
8. Press cereal mixture firmly over Graham squares in pan.
9. Drizzle with remaining melted chocolate.
10. Immediately top with remaining 15 Graham squares.
11. Cool; cut into squares.

Notes

How to press cereal mixture in an even layer: Grease bottom of flat glass or metal measuring cup. Use to press cereal mixture into an even layer.