Strawberry Streusel Bars

Ingredients

• 2 cups all-purpose flour
• 1/2 cup packed light brown sugar
• 1 teaspoon grated lemon rind
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 3/4 cup unsalted butter
• 1 (12 ounce) jar strawberry jelly

Instructions

1. Heat oven to 375 degrees F. Grease a 9 inch square baking pan.
2. Combine flour, sugar, lemon rind, nutmeg and salt in large bowl.
3. Cut in butter with pastry blender until mixture is crumbly. Set aside 1 cup.
4. Pat remaining mixture into pan.
5. Spread jelly evenly over top of dough in pan, leaving a 1/4 inch border all around edges.
6. Sprinkle with reserved 1 cup all-purpose flour mixture.
7. Bake for 40 minutes or until lightly browned.
8. Cool in pan on wire rack.
9. Cut into bars.