Toffee Squares

Ingredients

• 1 cup butter
• 1 cup brown sugar
• 1 egg yolk, beaten
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 (8 ounce) plain Hershey bar
• 2 tablespoons butter
• 1 cup nuts, chopped

Instructions

1. Heat oven to 350 degrees F.
2. Cream 1 cup butter and brown sugar until light.
3. Add beaten egg yolk, vanilla extract and sifted flour.
4. Spread thinly on a cookie sheet or jellyroll pan and bake for 15 to 20 minutes.
5. Cool slightly.
6. Melt chocolate with 2 tablespoons butter in a double boiler and spread on cookie surface.
7. Sprinkle with nuts and cut into squares.