Blond Brownies

These are unbelievably delicious, easy to make, store well and may be frozen.

Ingredients

• 1 cup butter
• 1 (16 ounce) box light brown sugar
• 2 eggs
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon vanilla extract
• Pinch of salt
• 1 cup pecans, chopped

Instructions

1. Heat oven to 350 degrees F.
2. Melt butter in a heavy saucepan.
3. Add sugar.
4. Stir in eggs, flour and baking powder.
5. Add vanilla extract, salt and pecans.
6. Bake in a greased 13 x 9 inch pan for 25 minutes.